Trio of Ketchups - Brassica, Mushroom and Onion Ketchup

Trio of Ketchups

£18.75

The sweet, tangy taste of ketchup comes from the combination of fruit (or veg), onions, sugar, vinegar and spices slow cooked over a low heat.

Our Trio of Ketchups replace the well known tomato with seasonally available produce from Arran growers Bosolo Farms and Woodside Arran. Made with half the sugar (or less) than many mainstream brands and using only unrefined sugar, these are a much better alternative. 

Vegan and Gluten Free.

Onion Ketchup with Fermented Garlic

Caramelised white onions grown in Kildonan are sautéed with spices and seasoning before being combined with our own fermented garlic. Sweet, tangy with a hint of acidity. Use as a condiment along side cooked chicken or veg, top a sausage sandwich or bake on puff pastry with chopped veg. 

Net Weight 300g Ingredients: Rapeseed Oil, White Onion (35%), Cider Vinegar (Sulphites), Demerara Sugar, Water, Fermented Garlic (7%), Blackthorn Salt, Mixed Spice

Brassica Ketchup 

We know that brussel sprouts aren’t for everyone and getting green veg into little people can often be very difficult but we have been having great success with our “green” ketchup. On chips, on sandwiches and on bubble and squeak! Brassicas are in abundance at this time of year what other way to celebrate the wonderful green veg grown here on Arran than by making this delicious Brassica Ketchup. Whilst not heavily sprout-y (don't worry it doesn't taste like mushy sprouts) our earthy, tangy, with a hint of spice, Brassica ketchup is a wonderful alternative for a picnic lunch sauce. Bubble and Squeak or a cold meat sandwich - this is ideal! 

Net Weight 275g Ingredients: Mixed Brassica (35%) (Kale, Broccoli, Brussel Sprouts, Cabbage), Malt Vinegar (Barley, Sulphites), Water, White Onion, Brown Sugar, Garlic Cloves, Rapeseed Oil, Blackthorn Salt, Mixed Spice

Mushroom Ketchup

Mushrooms have been in abundance this year and we've been having great fun using our mushroom ketchup on many of our restaurant dishes. Featuring both field mushrooms and foraged porcini mushrooms this earthy, creamy ketchup is perfect to liven up a full cooked breakfast, add to sauces or soups, or make a bruschetta topped with parmesan and rocket. 

Net Weight 275g Ingredients: Rapeseed Oil, Mushrooms (61.7%), White Onion, Malt Vinegar (Barley, Sulphites), Fermented Garlic, Lemon Juice, Brown Sugar, Ginger, Nutmeg, Blackthorn Salt, Black Pepper

We'd love to here how you choose to use your Ketchups - please tag us on social @CroftersLarder. 

Giardniniera from Crofters Arran

Giardiniera

Giardiniera is a Chicago town staple with roots in Italy. This is an Italian style Giardiniera - think pickled veg - without chilli. Perfect antipasti accompaniment to cured meats, cheese and salads. Or if you're feeling transatlantic put it on your sandwiches and pizza!
£4.85

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Rosemary & Lemon Dry Rub for meat seasoning

Rosemary and Lemon Dry Rub

This tasty all-rounder brings home barbeques and roasts to another level - try rubbing it under chicken skin before roasting, or into steak
£4.35

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Piccalilli from Isle of Arran

Piccalilli

Piccalilli is a mainstay of farmhouse produce stalls, and is a superb accompaniment to a ploughman’s lunch, a plate of ham and brawn, all kinds of cheese, smoked fish and toasted sandwiches. 
£4.85

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Isle of Arran Fermented Garlic

Fermented Garlic

Like ordinary garlic, its uses are plentiful - blend a clove or two into dressings and dips, add to soups and stirfrys, or create salsa or pesto with a unique flavour.
£5.95

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Trio of Ketchups - Brassica, Mushroom and Onion Ketchup

Trio of Ketchups

Whether you're a Heinz fan or not, ketchups have become a firm favourite in many households. What about ditching the sugary tomato version and trying a more "traditional" ketchup using seasonally available produce to compliment your meals this year.
£18.75

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Festive Preserves

Preserve Hamper

Our Hyper Seasonal, locally produced, Gift Hamper offering four preserves, using late Summer and Autumn produce. All presented in a gift box. Postage available UK wide
£28.00

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Brassica Ketchup

Brassica Ketchup

"Green" Ketchup - made from members of the brassica family such as kale, broccoli and cabbage but doesn't taste like brussel sprouts!
£5.95

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Mushroom Ketchup

Mushroom Ketchup

A modern adaptation of what "traditionally" ketchup was. A fermented mushroom sauce - this one is thick and tangy like a contemporary ketchup - ideal for dipping in.
£6.95

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Onion Ketchup

Onion Ketchup

Sweet, tangy and perfect with chips. The onion ketchup is the closest to a "modern" ketchup but with fermented garlic and caramelised onion flavours going on it's even better!
£5.95

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